Addoni's Food Menu

Black sesame, black bean, Japanese nori crackers, lavaash

Mushroom galouti pate, brioche buns, goat’s cheese mousse, truffle scented salli

Asian style guacamole with Thai red chillies, garlic, soy. Served with melba toast

Phyllo wrapped brie, strawberry compote, chili honey, fig & vanilla jam

Greek labneh balls, potato nest, togarashi, gochujang glaze, chili & garlic crunch, lavaash

Guacamole, jalapeno agua chile, red pepper jam

Tortilla, chipotle cottage cheese, pico de gallo, sour cream, pickled onion, guacamole

Sesame crusted pressed tofu steak, cucumber & wakame salad

Thai red chilli, white wine, garlic, lime, toasted cashews, tahina and harissa

Crispy baby potatoes, spicy harissa, white wine-cheese sauce

Spring onions, burnt garlic chips, soy, sake, ginger

Thai chilli butter, white wine, garlic, olives, cherry tomatoes, basil

Panko crusted calamari rings, wasabi mayo

Shetty chef’s home recipe served with a podi buttered woodfired poee

Brioche, parsley, white wine cream, paprika butter, chili

Japanese fried chicken, togarashi spice, pickled onions, chili crisps, lime aioli, sriracha aioli

Stuffed shammi kebab, labneh, coriander salsa, pickled onion

Gochujang salsa, crispy chicken, pico de gallo, sesame scallion salad

Spiced minced mutton flavored with coriander, brioche pao, fried green chillies

Duck, hoisin sauce, carrots, cucumber, plum sauce

Hazelnut dukkah, roasted butternut squash, blistered tomatoes, arugula

Red and white quinoa, Alphonso mangoes, red pepper, onions, arugula, peanut sesame dressing, toasted peanuts

Parmesan, peppers, miso Caesar dressing, garlic nori crouton

Tomato shorba jelly, cherry tomatoes thokku, arugula, goats cheese, garlic flakes, pinenuts

Mascarpone cream, marinated avocado, balsamic roasted beetroot, lime, onions, capers

Cured seabass, sol kadi leche de tigre, cilantro curry leaf oil

Yellowtail, jalapeno ponzu, mango salsa, garlic chips, jalapeno

Seared tuna, gochujang, ponzu, fried garlic, jalapeno

Spicy pulled chicken, onions, sev, chilli, papdi, tamarind, red pepper jam, burrata

Manchego, gouda, truffle cream cheese, brie, honey glazed pork ham, prosciutto di Parma, chicken mortadella, smoked chicken breast, fig & vanilla jam, jalapeno pesto, whole grain mustard, hot honey

Chef’s selection of 5 cheeses, fig and vanilla jam, prunes, nuts, hot honey, crackers, sourdough

Black hummus, roasted bell pepper & cream cheese dip, labneh, spinach & goats cheese sambousek, za’atar spiced crispy mushrooms, chipotle cottage cheese kebab, poee, chips & sourdough

30 gm caviar, crackers, confit cherry tomato and rocket salad, potato crisps, capers, cream cheese, lime, pickled onions

Sumac and saffron spiced ground lamb kebabs, wood fired manakeesh, charred lemon, dill tzatziki

Hot sauce, tzatziki, manakeesh

Jumbo prawns, Goan balcao marinade, black garlic butter

Chipotle chili spiced char grilled cottage cheese layered with masala khakda, coriander chutney, spiced onions

Harissa spiced squash, hazelnut brown butter, chili mayo

Paprika spiced ground chicken kebabs served on manakeesh with tzatziki, sumac onions & pickled chillies

Bone-in chicken, Greek yogurt, arugula, blistered cherry tomatoes, roasted baby potatoes, charred chilli, sweet paprika jus

Yellow pepper sauce, buffalo mozzarella, olives, basil, confit cherry tomatoes, bell peppers, caramelised onions, feta, EVOO

Truffle oil, buffalo mozzarella, wild mushroom, cream cheese, parmesan foam

Pomodoro, buffalo mozzarella, parmesan, parilla chicken, basil, sundried tomatoes, EVOO

Pomodoro, buffalo mozzarella, parmesan, spicy pepperoni, pickled red chillies, EVOO, hot honey

Pomodoro, buffalo mozzarella, parmesan, prosciutto crudo, arugula, EVOO

Pomodoro, buffalo mozzarella, parmesan, smoked ham, mushrooms, olives, confit tomatoes, EVOO

Pomodoro, parmesan, buffalo mozzarella, basil, EVOO

Linguine, garlic, parmesan, EVOO, Thai chillies, parsley

Mezzi rigatoni, San Marzano tomatoes, chilli pepper, parmesan, EVOO

Arborio, black rice, wild truffle mushrooms, water chestnut, truffle butter, puffed black rice

Fettucine, cream, truffle oil, wild mushrooms, parmesan tuile

Linguine, prawns, white wine, lemon, garlic, chilli lime butter

Thai red curry, chillies, crispy garlic, fried basil and rice crackers

Confit chicken leg and veloute filling, sage butter sauce, toasted pine nuts, pink peppercorns

Mezzi rigatoni, braised lamb ragu, truffle oil, parmesan, EVOO

Tom yum glazed lobster, Spanish paella, saffron, red peppers

Timur glazed pork belly, sticky rice, charred leeks & bok choy, pickled red onions, cured egg yolk, scallion & sesame

Sticky rice, sesame crusted tuna tataki, ikura, wakame salad

Sticky rice, minced chicken and basil krapow, Thai red chilli, fried egg

Cheese stuffed portobello mushrooms, garlic bean puree, miso glaze, charred pokchoy

Layered eggplant, black beans, marinara, bechamel, gruyere

White asparagus, green asparagus, artichoke, confit cherry tomato, rocket salsa

Dal 1947, paneer makhani, cumin rice, baby naan

Madras curry spiced salmon, turmeric sweet potato puree, garlic charred greens

Sri Lankan style curry, pandan leaves, chili, coconut milk. Served with steamed rice

Dal 1947, burrata butter chicken, cumin rice, baby naan, burani raita

Confit chicken farce, creme de vollaille, truffle pommes puree, parsley chive oil

Rosemary garlic marinated lamb chops, truffle pommes puree, glazed carrots, red wine jus

Mascarpone mousse, espresso savoiardi, cacao nib tuile, Kahlua, cacao

70% single origin dark chocolate, hazelnut praline, salted caramel, almond torte, hazelnut gelato

Three milk sauce, passionfruit caviar, herb oil, vanilla chantilly, chiffon cake

Mixed berry smoothie, cacao granola, fresh fruits, almond milk

Brûléed basque cheesecake, gianduja sauce, berry compote

Italian meringue, roasted almond dacquoise, coffee crunch gelato, gianduja sauce, Cointreau flambé

Coconut & pandan infused sticky rice, Alphonso mango, kaffir coconut creme, mascarpone gelato, darsaan

Selection of 5 seasonal fruits, milk chocolate, whipped cream, maple syrup